Simple Way to Prepare Homemade Cookie Butter Bread Pudding

Cookie Butter Bread Pudding
Cookie Butter Bread Pudding

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cookie butter bread pudding. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cookie Butter Bread Pudding is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cookie Butter Bread Pudding is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have cookie butter bread pudding using 12 ingredients and 11 steps. Here is how you can achieve it.

  1. Prepare 1 vegetable oil cooking spray
  2. Make ready 1 loaf firm, high quality sandwich bread, cut into 1 inch cubes
  3. Prepare 1 cup chocolate chips
  4. Take 2 cup heavy cream
  5. Get 2 cup whole milk
  6. Take 9 large egg yolks
  7. Get 1 cup trader joe's cookie butter
  8. Prepare 3/4 cup granulated sugar
  9. Prepare 1 tbsp granulated sugar
  10. Make ready 4 tsp vanilla extract
  11. Make ready 3/4 tsp salt
  12. Prepare 2 tbsp light brown sugar
  1. Line crock pot with aluminum foil and coat with vegetable spray.
  2. Adjust oven rack to middle position and preheat oven to 225°F.
  3. Spread bread over baking sheet and bake until dry and crisp, about 40 minutes.
  4. Let bread cool slightly, and then transfer to large bowl.
  5. Mix chocolate chips into dried bread. Transfer to crock pot.
  6. Microwave cookie butter 40-50 seconds.
  7. Whisk cream, milk, egg yolks, cookie butter, 3/4 c granulated sugar, vanilla and salt together in bowl.
  8. Pour mixture evenly over bread. Press gently on bread to submerge.
  9. Mix together tablespoon granulated sugar and light brown sugar.
  10. Sprinkle over top of bread mixture.
  11. Cover and cook until center is set, about 4 hours on low. Let cool 30 minutes before serving.

So that is going to wrap this up for this exceptional food cookie butter bread pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!