
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ramen noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ramen Noodle Soup is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Ramen Noodle Soup is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have ramen noodle soup using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ramen Noodle Soup:
- Prepare Ramen noodles
- Get ginger chopped fine
- Prepare garlic mince
- Get red chillies
- Prepare shrimps
- Get button mushrooms sliced
- Get spring onion bulbs sliced fine
- Take spring onion greens chopped fine
- Get carrot julienned
- Take vinegar
- Make ready soya sauce
- Get sweet chilli sauce
- Make ready oil
- Get chicken Stock
- Get boiled egg
Instructions to make Ramen Noodle Soup:
- Clean and devein the shrimps, cut the mushrooms into slices, cut the spring onion bulbs, julienne the carrots, chop the ginger, mince the garlic
- In a pan heat oil, add chopped gingers, minced garlic, red chillies, spring onion bulbs sliced and sauté until little brown in colour, add mushrooms and little salt
- Cook mushrooms until moisture is released. Add vinegar, soya sauce, and sweet red chilli sauce, stir. Add few julienned carrots, stir
- Add stock, add noodles and the ramen noodle packet, stir, add spring onion greens chopped little, stir, set aside
- Plate with halved boiled eggs, carrot julienned, spring onion green chopped, drizzle soya sauce on the boiled eggs, serve
So that is going to wrap it up with this exceptional food ramen noodle soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!