Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, blueberry bread pudding. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Blueberry Bread Pudding is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Blueberry Bread Pudding is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook blueberry bread pudding using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Blueberry Bread Pudding:
- Make ready 120 grams bread crusts
- Make ready 1 package blueberries (frozen)
- Get 2 Eggs
- Take 200 ml Milk
- Prepare 200 ml Heavy cream
- Prepare 50 grams granulated sugar or regular sugar
- Make ready 1 Tbsp Liqueur (Kirsch, Gran Marnier, etc)
- Make ready 1/2 Tbsp Cake flour (if you're using frozen fruit)
- Get 1 Margarine or butter (to grease the container)
Steps to make Blueberry Bread Pudding:
- Coat an oven-safe container with margarine or butter. Preheat the oven to 190°C/375°F. if using a gas oven, then 170°C ~180°C (340°F~350°F). You can also use a few small ramekins if you wish.
- Break and beat the eggs in a bowl, add the granulated sugar, milk, heavy cream, and liqueur and mix together, being careful not to let it bubble.
- If using frozen fruit, coat the fruit with cake flour so that the color doesn't bleed into the batter, which will keep the end result nice and neat!!
- Soak the crusts in the mixture from Step 2. When the oven is finished preheating, put the soaked crusts into the oven safe dish and top with the fruit.
- Bake for 20 minutes. If you like it a little crispier, then let it bake a little longer.
- If you don't have any heavy cream, you can just use more milk. You can change the liqueur to vanilla essence if you prefer. You can also use baguettes, multi grain bread, or white bread as not just the crusts will get hard on these breads.
So that is going to wrap it up with this exceptional food blueberry bread pudding recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

