Recipe of Speedy Cheesy Chicken Potato Cake

Cheesy Chicken Potato Cake
Cheesy Chicken Potato Cake

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, cheesy chicken potato cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cheesy Chicken Potato Cake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cheesy Chicken Potato Cake is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cheesy chicken potato cake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Chicken Potato Cake:
  1. Take 1 lbs ground chicken
  2. Prepare 3 large potatoes shredded
  3. Take 2 eggs
  4. Take 2 cups mozzarella cheese
  5. Take Tsp dill
  6. Prepare Tsp parsley
  7. Make ready 2 tbsp mayo
  8. Prepare 1 tsp salt and pepper
Steps to make Cheesy Chicken Potato Cake:
  1. Mix ground chicken, shredded potatoes, eggs, salt and pepper in a bowl until mixed well.
  2. Lay into a nonstick skillet with a bit of oil and flatten into an even layer. Fry for 12-15 min.
  3. Flip and fry other side 10-12 min.
  4. Meanwhile, mix cheese, dill, parsley, and mayo. Spread on top of chicken mixture, cover, and cook 10-15 more min on low heat.
  5. Cut into wedges and serve. It went well with a side of green beans.

So that is going to wrap this up with this special food cheesy chicken potato cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!