Simple Way to Make Ultimate Mexican Bread Pudding

Mexican Bread Pudding
Mexican Bread Pudding

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mexican bread pudding. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mexican Bread Pudding is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Mexican Bread Pudding is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have mexican bread pudding using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Bread Pudding:
  1. Get 1 can evaporated milk
  2. Take 1 can condensed milk
  3. Get 1 cup regular milk (your choice of milk)
  4. Make ready 1/2 cup raisons
  5. Take 1/2 cup melted butter
  6. Prepare 1 loaf of Texas bread or (your choice of bread)
  7. Prepare 3 large eggs
  8. Get 1/3 cup chopped walnuts
  9. Make ready 1 tsp vanilla extract
  10. Take 1 tsp of cinnamon
Instructions to make Mexican Bread Pudding:
  1. Preheat oven to 375
  2. In a big bowl or recipient crumble bread, into very small pieces
  3. In a separate recipient beat 3 eggs & add can of condensed milk, can of evaporated milk, 1 cup of regular milk, cinnamon, vanilla extract, walnuts, raisons, & half cup of butter & mix all together.
  4. Add mixture to crumbled bread & mix very well till all bread is all moistened.
  5. butter pan 13 × 9 in
  6. Add bread pudding mixture into buttered pan
  7. Bake time 1 hour & 30 min

So that is going to wrap it up with this special food mexican bread pudding recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!