Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crockpot split pea soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Crockpot Split Pea Soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Crockpot Split Pea Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have crockpot split pea soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Split Pea Soup:

1. Make ready 2 cup dried green split peas
2. Get 1 bay leaf
3. Prepare 1 onion, chopped
4. Make ready 2 carrots, sliced
5. Get 2 stalks of celery, sliced
6. Take 1 tsp salt
7. Prepare 1/2 tsp black pepper
8. Prepare 2 large ham hocks
9. Make ready 2 quart water
10. Get 1 cup mashed potatoes, opt

Steps to make Crockpot Split Pea Soup:

1. Wash and sort split peas.
2. Add everything to crockpot except for mashed potatoes.
3. Cook on low for six to eight hours.
4. When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.

So that’s going to wrap it up with this special food crockpot split pea soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!