Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, split pea soup with ham. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Split pea soup with ham is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Split pea soup with ham is something which I’ve loved my entire life.

I did a few things my old way such as. Split Pea and Ham Soup Recipe - How to use left over ham after the holidays! Use leftover ham to make split pea soup prep even easier. You'll turn to this split pea soup with ham all winter long.

To begin with this particular recipe, we have to first prepare a few components. You can cook split pea soup with ham using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Split pea soup with ham:

1. Take 2 lb dry split peas
2. Take 1 large chopped onion
3. Prepare 2 chopped celery stalks
4. Prepare 6 minced garlic cloves
5. Take 1/2 cup chopped carrots
6. Take 10 cup water or chicken broth
7. Get 1 ham bone , trimming the fat the best you can
8. Take 1 tsp oregano
9. Take 1 tsp thyme
10. Prepare 1 salt/ pepper to taste

When it comes to cooking soup, being flexible with ingredients and technique is where cooks like me really shine. In soups, precise measuring can be tossed out with. This Split Pea and Ham Soup is a warm and hearty soup that makes a great simple dinner option! It's a fantastic dish to make for those times that you have Yes, split pea soup is actually quite nutrient dense due to the peas themselves.

Instructions to make Split pea soup with ham:

1. In a big dutch oven or a heavy pot, put the ham, the split peas, water or the chicken broth, onion and garlic.
2. Bring to boil and then, lower to medium heat. Remove the foam and continue to cook for 1 hour, mixing often because split peas tend to stick in the bottom.
3. Add the remaining ingredients and lower the heat to simmer up to 40 more minutes, mixing often.add more liquid if you want
4. At this point, the split peas must be like pureè. Add salt and pepper to taste and serve with herbed or garlic croutons.ENJOY!

This Split Pea and Ham Soup is a warm and hearty soup that makes a great simple dinner option! It's a fantastic dish to make for those times that you have Yes, split pea soup is actually quite nutrient dense due to the peas themselves. The soup is full of Dietary Fiber, Potassium, Vitamin K, and it has. Old-Fashioned Split Pea Soup with Ham Bone. Not only is this old-fashioned favorite a snap to make but it's economical, too.

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