Easiest Way to Make Homemade Awesome banana, carmel bread pudding

Awesome banana, carmel bread pudding
Awesome banana, carmel bread pudding

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, awesome banana, carmel bread pudding. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Awesome banana, carmel bread pudding is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Awesome banana, carmel bread pudding is something that I’ve loved my entire life. They are fine and they look fantastic.

Recipe for making banana bread pudding, with bursts of juicy raisins. Topped with creamy caramel sauce, this bread pudding is best served warm. Banana Caramel Bread Pudding (vegan, can be GF, soy free). I am a huge fan of bread pudding and the way you made it, with date paste, coconut milk, and bananas…yum!

To begin with this recipe, we have to first prepare a few components. You can cook awesome banana, carmel bread pudding using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Awesome banana, carmel bread pudding:
  1. Make ready 1/2 cup margarine or butter
  2. Take 1 cup horchata dry mix
  3. Make ready 3 large eggs
  4. Make ready 1/2 cup sour cream
  5. Take 1 cup Carmel Macciado creamer
  6. Prepare 1 1/2 cup milk
  7. Take 2 medium banana
  8. Get 1 loaf heavy bread (French, challah)
  9. Get 2 small mini cups of Carmel chocolate creamer

Add the brandy and mix together. Slice the bananas lengthways, then place in the hot caramel. When golden on one side, turn over and caramelize the other side. See more ideas about banana pudding, delicious desserts, pudding recipes. · This Banana Pudding is a copycat recipe of Magnolia Bakery.

Steps to make Awesome banana, carmel bread pudding:
  1. pre heat oven 325
  2. in large bowl, mix margarine with horchata mix till creamy. add egg one at a time. mix in sour cream.
  3. mix in Carmel Macciado creamer and milk
  4. slice bananas, add to mixture.
  5. slice bread in squares or pull apart. add to mixture til most has been absorbed into bread.
  6. pour all into a greased 9x13 baking pan
  7. pour little creamers on top. put in oven for 60-90 minutes
  8. let cool (if desired) before eating (I liked mine hot)

When golden on one side, turn over and caramelize the other side. See more ideas about banana pudding, delicious desserts, pudding recipes. · This Banana Pudding is a copycat recipe of Magnolia Bakery. Pumpkin Praline Bread Pudding makes an easy yet awesome Fall or Thanksgiving pumpkin dessert. via. Directions for: Banana Caramel Bread Pudding. This heavenly dessert is such a great way to use ripe bananas and day old Hawaiian buns!

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