
Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bread pudding with cream cheese. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread Pudding with Cream Cheese is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bread Pudding with Cream Cheese is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have bread pudding with cream cheese using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding with Cream Cheese:
- Prepare 1 slice Bread
- Prepare 100 ml ● Milk
- Take 1 1/2 tbsp ● Sugar
- Take 1 ● Egg
- Make ready 10 Cream cheese
- Take [Optional]
- Make ready 1 Maple syrup, etc.
Instructions to make Bread Pudding with Cream Cheese:
- Dice the bread and cream cheese into bite-sizes. Put into a heatproof container.
- Mix all ● ingredients together and pour slowly into the container. Bake in a toaster oven for 7-10 minutes to finish.
- Enjoy as it is, with syrup or cinnamon.
So that’s going to wrap this up with this special food bread pudding with cream cheese recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!