Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, ham and split pea soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ham and Split Pea Soup is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Ham and Split Pea Soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook ham and split pea soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ham and Split Pea Soup:

1. Get 2 T Butter
2. Take 1/2 Onion (diced)
3. Take 2 Celery ribs (diced)
4. Make ready 3 Cloves Garlic (sliced)
5. Make ready 1 qt Chicken Stock
6. Prepare 2 1/2 C Water
7. Prepare 1 lb Dried Split Peas (rinsed)
8. Make ready 1 lb Ham (cubed)
9. Take 1 Bay Leaf
10. Prepare to taste Salt and Pepper

Instructions to make Ham and Split Pea Soup:

1. Cook onion, celery, and garlic in butter over med-low heat until onions are translucent (not brown)
2. Add remaining ingredients. Stir together. Simmer slowly, stirring occasionally, until peas are tender and soup is thickened (about 1 hour & 15 min)
3. Season with salt and pepper to taste.

So that’s going to wrap it up for this special food ham and split pea soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!