Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, scottish bread and butter pudding. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Scottish Bread and Butter Pudding is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Scottish Bread and Butter Pudding is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook scottish bread and butter pudding using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Scottish Bread and Butter Pudding:

1. Take 4 Scottish morning rolls, day old, sliced in half
2. Make ready 1/3 cup unsalted butter, room temperature
3. Get 3 eggs
4. Make ready 2 cup heavy (double cream) plus extra to serve
5. Make ready 1/2 cup milk
6. Get 2 tbsp white sugar
7. Prepare 1/2 cup Scottish tablet (a confection made of sugar, butter and sweetened condensed milk, boiled at dangerously high temperatures and cooled to set…plain or vanilla fudge would be its closest alternative)

Instructions to make Scottish Bread and Butter Pudding:

1. Spread each sliced roll with butter, then cut it in half again.
2. Arrange the slices in two lines in an ovenproof dish, they look better if the two lines face in the opposite direction.
3. Gently whisk the cream, milk and eggs in a liter jug.
4. Sprinkle the sugar over the sliced rolls, then pour on the custard
5. Press down gently on the top to get the custard soaking in, then leave to sit for 15 minutes.
6. Heat oven to 190C.
7. Chop the tablet/fudge into half inch cubes (some of it will crumble even smaller, but that's okay)
8. Sprinkle the tablet/fudge over the bread and butter pudding
9. Bake for 30 minutes, until the top is golden and crisp, and smelling divine!
10. Serve with extra heavy/double cream (optional)

So that is going to wrap it up with this special food scottish bread and butter pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!