Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, bread n butter pudding with dates. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bread n Butter Pudding with Dates is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Bread n Butter Pudding with Dates is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook bread n butter pudding with dates using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Bread n Butter Pudding with Dates:

1. Take 8 slice multigrain bread
2. Make ready 3 slice white bread
3. Get 5 large eggs
4. Get 1/2 cup milk
5. Take 1 butter
6. Get 1 cup caster sugar
7. Prepare 1/2 cup dried dates
8. Take 1 tsp vanilla extract
9. Get 1 cream

Steps to make Bread n Butter Pudding with Dates:

1. Preheat oven to 180 (350/360)
2. Remove crusts from all bread and butter each slice on one side
3. Cut bread into triangles and place in a baking dish butterside up
4. Sprinkle 3/4 sugar liberally all over buttered bread
5. Chop up dried dates and sprinkle amongst the bread pieces
6. Beat eggs and milk together add vanilla extract
7. Pour over bread and dates do all pieces are soaked.
8. Cover and allow to stand for around 10 mins so that the bread absorbs the liquid
9. Bake in oven at 180 (350/360) for around 30 - 35 mins or until golden brown
10. Sprinkle remaining sugar on top
11. Serve with cream

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