Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade nepali jhol momo (dumpling with soup). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Nepali Jhol momo (dumpling with soup) is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Homemade Nepali Jhol momo (dumpling with soup) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook homemade nepali jhol momo (dumpling with soup) using 28 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Homemade Nepali Jhol momo (dumpling with soup):

1. Make ready For momo's filling :
2. Take mince beef
3. Prepare mince chicken
4. Get salt (can add more depend on you)
5. Prepare cinammon powder
6. Get ground cumin
7. Take onion (finely choped)
8. Take garlic paste
9. Prepare ginger paste
10. Get black pepper
11. Get oil
12. Prepare For the momo's soup :
13. Take sesame seeds
14. Take cumin seeds
15. Take oil
16. Prepare dried red chilli
17. Get garlic (chopped)
18. Get tomatoes
19. Prepare coriander leaves
20. Prepare ginger paste
21. Get turmeric powder
22. Make ready salt
23. Get water
24. Get sugar
25. Prepare lemon juice
26. Make ready chicken cube
27. Take beef cube
28. Get Dumpling skin

Steps to make Homemade Nepali Jhol momo (dumpling with soup):

1. Heat the pan and dry roasting sesame seeds and cumin till it turns golden.
2. Add the dried red chilli and garlic
3. Fry about 2 to 4 mins. Until fragrant.
4. Transfer them into food processor grind them.
5. After grind the sesame seeds, cumin seeds, dried red chilli and garlic transfer them into a blender then add chopped tomato, coriander, ginger paste, salt, turmeric, sugar, oil and water into a blender. Blend them all together until become smooth.
6. Pour them into a pan and boil them. You can add 1 cup of water. Boil around 5 mins then add chicken cube,beef cube and lemon juice.
7. Give a taste. You can add salt or sugar if you like.
8. When the soup is done you can turn off the heat and set aside.
9. Now for the filling. Mix mince chicken and mince beef.
10. In a pan add 1 tbsp oil and add chopped onion,garlic paste and ginger paste. Saute until fragrant.
11. Then add them in to the mince meat. Give a good mixing.
12. Add cinammon powder, ground cumin, salt and black pepper. Mix them until combine well. You can add chicken cube and beef cube too.
13. Take the dumpling skin and place a tsp filling in the center. And fold them.
14. Prepare steamer. When water is boiling place the momo and steam for 10 mins.
15. Once is done steam the momo. Place them in a bowl and pour the soup.
16. The jhol momo ready to enjoy (^_^)
17. Hope you like this recipe and give a try.
18. Thanks (^_^)

So that is going to wrap it up for this special food homemade nepali jhol momo (dumpling with soup) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!