Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bangin' bread pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bangin' Bread Pudding is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Bangin' Bread Pudding is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have bangin' bread pudding using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bangin' Bread Pudding:

1. Get 1 loaf King Hawaiian Bread
2. Get 1 cup sugar
3. Make ready 1 tsp vanilla extract
4. Make ready 1 quart heavy whipping cream
5. Prepare 4 each eggs
6. Make ready 2 each egg yolks
7. Prepare 2 cup filling

Steps to make Bangin' Bread Pudding:

1. Preheat oven to 350°F
2. Spray 9x13 baking pan with nonstick spray
3. Cut loaf into 1 inch chunks. Set aside
4. In a large bowl, whisk cream, eggs, and egg yolks together
5. Add sugar, vanilla, and spices to mixture
6. Add the bread and filling and let soak for 10 minutes until bread has soaked liquid
7. Pour contents into baking pan and cover with parchment paper. Cover pan with aluminum foil
8. Place in center of oven and bake for 30-40 minutes
9. Remove foil and parchment after 35 minutes and cook for another 15 minutes or until golden brown
10. Serve warm.

So that is going to wrap this up for this exceptional food bangin' bread pudding recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!