Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, my carrot and coriander soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
An easy, good-for-you soup that will warm you up on a cold day. Serve with freshly baked bread for a filling supper or lunch. Sarah Cook runs through an easy to follow recipe for a tasty carrot and coriander soup. For more How To videos visit www.bbcgoodfood.com.
My carrot and coriander soup is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. My carrot and coriander soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my carrot and coriander soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My carrot and coriander soup:
- Make ready 1 1/2 lb carrots chopped
- Take 1 LG onion chopped
- Prepare 2 medium potatoes chopped
- Get 2 tsp coriander powder
- Prepare 1 bay leaf
- Get 2 pints hot water
- Prepare 2 chicken stock cubes
- Prepare 2 tbsp oil for frying
- Take to taste Salt and pepper
Meanwhile add the cubed bread to a baking tray and Stir in the fresh coriander into the soup then carefully add the mix to your blender & blend. Once smooth, put the soup back into your saucepan. Carrot and coriander soup is a classic soup for a reason. This version picks up a little spice from the jalapeños and draws out the sweetness from the carrots by roasting them first.
Steps to make My carrot and coriander soup:
- Chopped all veg
- Heat oil sauce onions for 5 mins
- Add potatoes and carrots and all seasoning
- Bring to boil then simmer 20 mins then blend check seasoning and enjoy
Carrot and coriander soup is a classic soup for a reason. This version picks up a little spice from the jalapeños and draws out the sweetness from the carrots by roasting them first. It has plenty of coriander for a perfectly spiced spoonful at every bite. This soup is incredibly simple to make with just a few ingredients. Coriander is the British word for cilantro, which gives this soup a smooth flavor.
So that’s going to wrap it up with this exceptional food my carrot and coriander soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

