
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lentil soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow, green or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe, Latin America and the Middle East. Don't settle for bland Lentil Soup!
Lentil soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Lentil soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have lentil soup using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lentil soup:
- Prepare 1.5 cup green lentil
- Get 1 quart broth
- Prepare 1 medium Vidalia onion
- Make ready 4 cloves garlic
- Prepare 1 small fresh pablano
- Make ready 3 small jalapeños
- Make ready 2 cayenne peppers
- Prepare 3 medium red potatoes
- Prepare 2 medium turnips
- Take 3 cups water
- Get balsamic vinegar
- Prepare juice of 1 lime
- Take salt
- Prepare pepper
- Get 1/4 cup heavy cream
- Take 4 TSP fresh oregano
- Prepare 4 tbsp extra virgin olive oil
- Make ready turnip greens
Lentil Soup Recipe Video - Dal soup by Bhavna. EASY Lentil Soup w/ Sun-dried Tomatoes & Spinach Recipe Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday dinner.
Steps to make Lentil soup:
- Chop onion and add to hot pan with EVOO and oregano. Sweat down and add hot peppers and garlic.
- Add a little stock and cook through
- Separately cut potatoes and turnips into cubes. Soak in water 20 min to cut starch
- In separate pot, add lentils, rinse through and pour out water. Then add 3 cups water and heat to boil. Turn off heat and set aside.
- Once base is ready add more stock, drain and add potatoes and turnips. You can use vegan or chicken stock.
- Once everything is in pot, add the turnip green and leave to simmer for 1.5 hours.
- Add cream and cook for another 1/2 hour. Add water as needed if it cooks down to much. You can skip cream if you are vegan.
- You can cut anything you don't like, like hot pepperd etc. Serve delicious soup!
Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday dinner. Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without any meat, and easy to make from a handful of kitchen staples. Whether you want lentil soup with bacon or tomatoes, these hearty recipes for lentil soup are perfect comfort food.
So that’s going to wrap it up for this special food lentil soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!