Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, sig's tomato and lentil soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sig's Tomato and Lentil Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sig's Tomato and Lentil Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Tomato and Lentil Soup:

1. Make ready 5 fresh spring onion, white and green finely chopped
2. Take 1 to 2 cloves of finely chopped garlic
3. Make ready 1 tsp wild garlic salt (optional)
4. Make ready 1 pinch chili powder
5. Make ready 2 cm piece peeled and chopped fresh ginger
6. Take 2 good pinches of smoked paprika
7. Prepare 2 good pinches of fenugreek
8. Get 1 pinch coriander powder
9. Make ready 1 tsp garam masala
10. Prepare 1 pinch ground cumin
11. Make ready 2 good pinches of turmeric
12. Take 1/2 tsp curry powder
13. Take 250 grams best plum tomatoes
14. Get 250 grams drained weight, canned lentils
15. Make ready 1 tsp knorr aromat or other stock seasoning
16. Make ready water
17. Prepare 3 slice fairly thick cut of tomatoes for each person
18. Get 2 pinch ground cinnamon
19. Prepare 2 pinch of sparkling powder fine sugar for caramelising tomatoes
20. Prepare 8 sprigs of fresh coriander

Steps to make Sig's Tomato and Lentil Soup:

1. For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
2. If you are using canned lentils rinse them well under cold water and drain
3. Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
4. Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
5. Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander

So that’s going to wrap it up with this special food sig's tomato and lentil soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!