Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, swedish lentil soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow, green or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe, Latin America and the Middle East. There's nothing like a hot bowl of soup to warm you up from the inside out, and this red lentil soup is particularly comforting, not to mention fast.

Swedish Lentil Soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Swedish Lentil Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have swedish lentil soup using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Swedish Lentil Soup:

1. Get 100 grams Lentils (green)
2. Prepare 1/2 Onion, large (minced)
3. Get 1 tbsp Olive oil
4. Make ready 1 tbsp Paprika powder
5. Get 500 ml Water
6. Take 1 Bouillon cube
7. Prepare 1 Potato, cubed
8. Prepare 1/2 can Canned whole tomatoes
9. Prepare 1/4 tsp or more Salt
10. Make ready 1 Bay leaf
11. Take 1 clove Garlic
12. Prepare 1/4 tbsp Honey
13. Prepare 1 tbsp Vinegar or lemon juice
14. Take 1 generous amount Finely chopped parsley

Especially the one with red lentils. In my opinion, they keep their texture a lot better than other kinds of lentils. Red lentils can also be used as the centre piece of a dish, to create a quick and filling meal in no This soup is a meat-free take on the classic Swedish staple "Ärtsoppa", traditionally eaten on a. From classic vegetable lentil to new takes like southwestern lentil and pumpkin-lentil soup My family makes lentil soup every new year for good luck.

Steps to make Swedish Lentil Soup:

1. Let the lentils soak in water for at least 3 hours. Separate the canned tomatoes from the tomato juice.
2. Heat the oil in a pot, add a pressed clove of garlic and the onions, and sauté over medium heat. When the onion becomes translucent, sprinkle on paprika powder, and stir evenly.
3. Add water and the juice from the canned tomato.
4. Bring to a boil, then add the drained lentils, bay leaf, bouillon, and salt.
5. Add the potato, cover the pot with a lid, then simmer over low heat for about 30 minutes.
6. When the lentils and potato become tender, add the tomatoes from Step 1, the honey, vinegar or lemon juice to adjust the taste as desired.
7. Season with salt to taste. Garnish with finely chopped parsley, and transfer to serving bowls.
8. Serve it up piping hot.
9. Mix the leftover soup with curry roux, and you have a quick and easy bean curry.

Red lentils can also be used as the centre piece of a dish, to create a quick and filling meal in no This soup is a meat-free take on the classic Swedish staple "Ärtsoppa", traditionally eaten on a. From classic vegetable lentil to new takes like southwestern lentil and pumpkin-lentil soup My family makes lentil soup every new year for good luck. My mom has been making it since I was little. Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without This lentil soup recipe is a few years in the making: Having been disappointed by too many lentil.

So that is going to wrap it up for this special food swedish lentil soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!