Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, egyptian creamy lentil soup with angel hair. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Egyptian creamy lentil soup with angel hair is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Egyptian creamy lentil soup with angel hair is something that I’ve loved my entire life. They are nice and they look fantastic.

Egyptian Red Lentil Chicken soup. bag of red lentils.•yellow onions. peeled and chopped finely.•potatoes, peeled and finely cubed into small pieces. This is a @Kitchen Yous Egyptian Cooking How to make Egyptian lentil soup. This is an authentic Egyptian recipe you easily can make at home, perfect for any. A creamy bowl of lentil soup - made with cumin, cilantro and potato to thicken it is the perfect way to warm up on a cold November night.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have egyptian creamy lentil soup with angel hair using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Egyptian creamy lentil soup with angel hair:

1. Take 1 cup red lentils
2. Take 1 zucchini
3. Prepare 1 big or 8 baby carrots
4. Prepare 1 tomato
5. Prepare 2 onions chopped -divided
6. Get 1/4 packages angel hair
7. Take 2 tsp salt
8. Take 1 tsp black pepper
9. Prepare 2 tsp cumin
10. Prepare 2 tsp ground corriander
11. Make ready 1 water
12. Make ready 3/4 cup milk
13. Prepare 2 tbsp veg. oil

Naturally vegan and vegetarian, all will love it! Ads means lentils, so shorbat ads translates literally into soup of lentils. This popular soup is a Ramadan staple and will be found at Iftar (the daily meal. This savory spiced Egyptian red lentil soup is warming, hearty, and nutritious.

Instructions to make Egyptian creamy lentil soup with angel hair:

1. rinse the lentils well. 4 or 5 times. Add to a large pot. 4 or 5 quart pot is good.
2. peel the skin of the zucchini by running a sharp knife on the skin just enough to remove the skin. cut head off and cut zucchini into 4 peices. Add to pot with lentils.
3. add 8 baby carrots to pot with lentils
4. add 1 chopped onion and tomato to lentils
5. add enough water to cover everything in pot, you can add a little over a half an inch above everything.
6. set the pot to medium heat and stir once it boils. leave for about 20 minutes until carrots get soft.
7. uncover pot and leave to cool for 10 minutes. after cooled pour everything in blender and puree.
8. meanwhile wash pot, dry and put 1 tablespoon oil to fry the other chopped onion. stir fry until golden. remove from pot and set aside
9. add another tablespoon of oil to the same pot, and add angel hair. stir fry until light brown.be ready with the pureed lentils because angel hair darkens fast. once most angel hair is light brown pour lentils into angel hair.
10. add fried onion and spices. Add milk and stir
11. leave the stove on low and stir every 4 minutes until angel hair is cooked (soft). this will take about 15 to 20 minutes. If soup gets thick add water.
12. enjoy hot with a spoon or dip pita bread into it.
13. as the soup cools it thickens. just heat and add water to thin again.

This popular soup is a Ramadan staple and will be found at Iftar (the daily meal. This savory spiced Egyptian red lentil soup is warming, hearty, and nutritious. The soup is flavored by three spices that are commonplace in Egyptian cooking: cumin, coriander, and cinnamon. Together, they make the soup incredibly fragrant as it cooks, and the flavors deepen as the leftovers sit in the. Arabic Lentil Soup - An Easy,healthy and delicious Middle eastern soup Lentil soup or Chorbat- al-ads is a very popular soup in Middle east region.

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