Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, zucchini bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Zucchini Bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Zucchini Bread is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini bread using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Bread:

1. Make ready 1 medium Zucchini
2. Make ready 2 Eggs
3. Take 100 grams Granulated sugar
4. Take 150 grams Cake flour
5. Prepare 1 tsp Baking powder
6. Make ready 1/2 tsp Cinnamon
7. Get 100 ml Vegetable oil

Instructions to make Zucchini Bread:

1. Sift the cake flour, baking powder and cinnamon together. Grate the zucchini (with the peel still on) with a cheese grater.
2. Crack the eggs into a bowl and beat together with the sugar. Add the vegetable oil a little at a time whilst whisking until the mixture is smooth.
3. Gently squeeze the moisture out of the zucchini and fold it into the cake mixture with a rubber spatula. Add in the powder ingredients and mix again.
4. Pour the mixture into a cake tin or pound cake tin and bake for 50 minutes on the bottom shelf of an oven preheated to 180℃. (If the top of the cake looks as if it's about to burn during cooking, cover it with aluminium foil.)

So that is going to wrap this up for this exceptional food zucchini bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!