Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lentil soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow, green or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe, Latin America and the Middle East. Don't settle for bland Lentil Soup!
Lentil soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Lentil soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook lentil soup using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lentil soup:
- Get 2 cups brown lentils, washed and drained
- Make ready 3 medium onions, cut into small cubes
- Make ready 3 tablespoons olive oil
- Make ready 1 teaspoon cumin
- Take 1 teaspoon black pepper
- Take 2 teaspoons salt
- Take For serving: optional
- Get 1 loaf pita bread, roasted
- Take 4 tablespoons lemon juice
Lentil Soup Recipe Video - Dal soup by Bhavna. EASY Lentil Soup w/ Sun-dried Tomatoes & Spinach Recipe Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday dinner.
Steps to make Lentil soup:
- In a saucepan, on medium heat, put the lentils and onions with 9 cups of water.
- Stir lentils and onions from time to time. When the water starts to boil, lower the heat and cover the saucepan. Leave to cook for 40 min.
- When lentils are cooked, add in the salt, cumin and black pepper and stir. Remove pan from heat.
- Pour the lentil and onion mixture in a food processor and blend until you get a smooth and thick mixture.
- Pour back the mixture in the saucepan. Put on medium heat. Stir the ingredients while adding the olive oil and leave it to simmer for 5 more minutes.
- Serve the lentil soup immediately.
- A tasty addition to this delicious soup would be a squeeze of lemon and some roasted pita bread pieces that you sprinkle on top of the soup once it’s served.
Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday dinner. Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without any meat, and easy to make from a handful of kitchen staples. Whether you want lentil soup with bacon or tomatoes, these hearty recipes for lentil soup are perfect comfort food.
So that’s going to wrap this up with this exceptional food lentil soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

