Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, zucchini apple bread. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Zucchini Apple Bread is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Zucchini Apple Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook zucchini apple bread using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Apple Bread:

1. Take 2 cups flour
2. Make ready 1/2 Tbsp. baking soda
3. Prepare 1/4 tsp. salt
4. Get 1 tsp. cinnamon
5. Take 1/2 tsp. nutmeg
6. Prepare 2 eggs
7. Take 3/4 cup vegetable oil
8. Make ready 1 cup sugar
9. Make ready 1/2 cup brown sugar
10. Prepare 1/2 Tbsp. vanilla extract
11. Make ready 1 cup shredded zucchini
12. Get 1 apple, shredded
13. Get 1/2 cup. chopped walnuts

Instructions to make Zucchini Apple Bread:

1. Preheat oven to 350 degrees. To a large mixing bowl mix the flour, baking soda, salt, cinnamon and nutmeg.
2. Add in eggs, oil, vanilla extract and sugars; mix well it will be stiff.
3. Mix in zucchini, apple and nuts. The juices from the shredded ingredients will give it moisture and make it easier to combine.
4. Place into a greased bread baking dish. Bake for 50 to 60 minutes or until a toothpick inserted into the middle comes out clean.
5. Allow to sit in pan for 20 minutes and then promptly remove to cooling rack and allow to completely cool before slicing. Enjoy!

So that’s going to wrap it up with this special food zucchini apple bread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!