Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, zucchini bread w/ pineapple. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Bread w/ Pineapple is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Zucchini Bread w/ Pineapple is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have zucchini bread w/ pineapple using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zucchini Bread w/ Pineapple:

1. Take 3 cups flour
2. Make ready 2 cups sugar
3. Make ready 1 cup nuts
4. Get 2 cups zucchini
5. Get 1 cup drained crushed pineapple (with 1/4 raisins)
6. Take 1 1/4 cup drained crushed pineapple (without raisins)
7. Prepare 1 cup salad oil
8. Take 2 tsp baking soda
9. Prepare 1 1/2 tsp cinnamon
10. Get 3/4 tsp nutmeg
11. Prepare 1/2 tsp baking powder
12. Take 1 tsp salt
13. Get 3 eggs
14. Take 2 tsp vanilla

Instructions to make Zucchini Bread w/ Pineapple:

1. Mix all dry ingredients—set aside
2. Beat eggs until frothy
3. Beat in oil—vanilla—sugar until thick and foamy
4. Stir in dry ingredients— zucchini— pineapple and egg mixture.
5. Place in 2 greased and floured loaf pans at 350 for 1hr or when toothpick comes out dry.
6. If using raisins—add 1/4 cup in step 4.

So that is going to wrap this up for this special food zucchini bread w/ pineapple recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!