Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, instant pot lentil soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Lentil Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Instant Pot Lentil Soup is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have instant pot lentil soup using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Lentil Soup:
- Make ready 8 oz. kielbasa (Turkey or pork)
- Prepare 1 cup chopped onion
- Make ready 1 cup chopped celery
- Take 1 cup diced carrots
- Get 1 cup diced potatoes
- Take 2 Tablespoon chopped fresh parsley (optional)
- Prepare 2 garlic cloves, minced
- Get 1 cup uncooked brown lentils
- Get 32 oz. beef or chicken broth
- Take 28 oz. can petite diced tomatoes
- Take 1 teaspoon salt
- Get 1/2 teaspoon fresh ground black pepper
- Take 1/8 teaspoon nutmeg
Steps to make Instant Pot Lentil Soup:
- Slice kielbasa into 1 inch thick pieces
- Place kielbasa, onion, celery, carrot, potato, parsley, and garlic into Instant Pot.
- Rinse and drain lentils, then add to Instant Pot.
- Add broth, tomatoes, salt, pepper, and nutmeg. Stir to mix.
- Place Instant Pot lid on with pressure release valve sealed.
- Cook for 20 minutes on the soup setting.
- When done, use the quick release method to release pressure before opening.
So that is going to wrap it up with this exceptional food instant pot lentil soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

