Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan lentil soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Lentil Soup is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vegan Lentil Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook vegan lentil soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegan Lentil Soup:

1. Get 1 celery stalk
2. Make ready 1 medium carrot
3. Take 1 small onion
4. Prepare 3 garlic cloves
5. Prepare salt
6. Get pepper
7. Make ready 4 cups vegetable broth
8. Make ready 1 can diced tomatoes (15 ounce)
9. Take 1 1/4 cups green or brown lentils
10. Get 1 bay leaf
11. Make ready 1 T thyme
12. Make ready 1 t red wine or sherry vinegar
13. Make ready Frozen chopped spinach or kale

Instructions to make Vegan Lentil Soup:

1. Cook celery, carrot, and onion in a bit of oil or water until softened. Add garlic and season with salt and pepper.
2. Add all ingredients except vinegar and spinach, then bring to boil. Lower heat and simmer, covered, about 30 min.
3. Test to make sure lentils are done and then add vinegar and spinach.

So that is going to wrap this up with this special food vegan lentil soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!