Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, healthified zucchini bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Healthified Zucchini Bread is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Healthified Zucchini Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthified zucchini bread using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Healthified Zucchini Bread:
- Get 2 1/2 cup Shredded zucchini
- Take 1 cup Unsweetened applesauce
- Get 1/2 cup Canola oil
- Get 3/4 cup Fat free egg product
- Get 2 tsp Vanilla
- Take 1 1/2 cup Sugar
- Take 1 1/2 cup Flour
- Make ready 1 1/2 cup Whole wheat flour
- Prepare 3 tsp Ground cinnamon
- Take 1 tsp Baking soda
- Get 1 tsp Salt
- Get 1/4 tsp Baking powder
- Prepare 1/2 cup Chopped walnuts or pecans
Steps to make Healthified Zucchini Bread:
- Heat oven to 350°F. Spray bottoms only of two 8x4 inch loaf pans with cooking spray.
- In large bowl mix zucchini, applesauce, oil, egg product, vanilla and sugar until well blended. Stir in remaining ingredients. Spoon batter evenly into prepared pans.
- Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves. Remove from pans and cool completely
So that is going to wrap it up with this special food healthified zucchini bread recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

