
Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, lentil soup - jims mums recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Mum's lentil soup is delicious because the tasty bacon bits, the lovely veg and the healthy red lentils provide the perfect winter warmer. This recipe was originated in the Middle east and very popular in countries like: Egypt, Morocco and TurkeyUsually Red or Yellow lentils used for this soup. Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday This is my second review of this recipe (after making my third batch of soup).
Lentil Soup - Jims mums recipe is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Lentil Soup - Jims mums recipe is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have lentil soup - jims mums recipe using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lentil Soup - Jims mums recipe:
- Take Base of soup
- Make ready 8 clove garlic
- Get 3 onion
- Prepare 8 bay leaves
- Prepare 750 grams lentils
- Make ready 1 tbsp ground cumin
- Get 3 tsp salt
- Take 2 tbsp tomato paste
- Get 1 tsp pepper
- Prepare 1 small chilli
- Prepare At end of cooking
- Make ready 1 tbsp flour
- Make ready 3 tbsp vinegar
They are small legumes and range in color from brown to green, red to yellow, and sometimes even black. Consider freezing the soup in small one-portion containers so you can pull it out at will, and use for mid-week lunches. This lentil soup recipe will keep for up to six. This looks delicious & the apron is gorgeous x.
Instructions to make Lentil Soup - Jims mums recipe:
- Rinse lentils thoroughly
- Boil lentils for 20 minutes
- Add remaining ingredients, stir occasionally while boiling for around an hour
- stir vinegar and flour together and then add some lentil soup to paste and stir before adding quickly to the rest of soup. turn off heat.
This lentil soup recipe will keep for up to six. This looks delicious & the apron is gorgeous x. To make my Mum´s Red Lentil Soup, all you need is a few store cupboard ingredients: Red lentils, onion, a red pepper, tomato purée and ham stock cubes. This recipe is great for students - quick, easy, cheap and also freezer-friendly! For more great student recipes, check out this post here.
So that’s going to wrap it up for this special food lentil soup - jims mums recipe recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!