Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pumpkin chocolate chip bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin Chocolate Chip Bread is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Pumpkin Chocolate Chip Bread is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook pumpkin chocolate chip bread using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Chocolate Chip Bread:

1. Take 1 3/4 cup all purpose flour
2. Take 1 cup granulated sugar
3. Prepare 1/2 cup brown sugar
4. Prepare 1 tsp. baking soda
5. Take 2 tsp. ground cinnamon
6. Take 1/4 tsp. ground nutmeg
7. Take 1/4 tsp. ground cloves
8. Make ready 3/4 tsp. salt
9. Make ready 2 large eggs
10. Prepare 1 1/2 cups pumpkin puree
11. Get 1/2 cup vegetable oil
12. Get 1/4 cup orange juice
13. Prepare 2/3 cup semi-sweet chocolate chips

Steps to make Pumpkin Chocolate Chip Bread:

1. Adjust your oven rack to the lower third position and preheat the oven to 350°F. Grease a 9x5" loaf pan and set aside. In a large bowl, whisk together the flour, granulated sugar, brown sugar, baking soda, cinnamon, nutmeg, cloves and salt. Set this aside.
2. In a seperate, medium bowl, whisk together the eggs, pumpkin, vegetable oil and juice. Pour the wet ingredients into the dry and use a rubber spatula to mix them together until just combined. Then fold in the chocolate chips.
3. Bake for 60-65 minutes, or until a toothpick inserted into the center comes out clean. Check the bread about halfway through bake time and if its browning too quickly, then loosely cover the bread pan with foil to prevent the top from getting too brown.
4. Allow the bread to cool in the pan on a wire rack. Once completely cooled to room temperature, remove the loaf and slice. Store the bread in a tightly sealed container.

So that’s going to wrap it up for this exceptional food pumpkin chocolate chip bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!