
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lentil and tomato soup 🌱. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A filling and hearty lentil and tomato soup that is packed with fibre and provides two of your five-a-day. Why not make double and freeze for future vegan lunches? All Reviews for Tomato and Lentil Soup. Tomato and Lentil Soup. this link is to an external site that may or may not meet accessibility guidelines.
Lentil and Tomato Soup 🌱 is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Lentil and Tomato Soup 🌱 is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook lentil and tomato soup 🌱 using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lentil and Tomato Soup 🌱:
- Take 1 tin San Marzano tomatoes (or equivalent fresh)
- Take 1 1/2 cup lentils
- Prepare 1 small brown onion
- Get 1 small red onion
- Take 2 cups veg stock
- Make ready 3 cloves garlic
- Prepare 3 carrots (optional)
- Make ready 1 small red pepper (optional)
- Take Salt and pepper
DIRECTIONS Stir in lentils, add stock, tomatoes and their juice and stir well. Bring to boil and reduce heat. Liquidise soup in blender, add salt and pepper to taste. Garnish with a swirl of cream, serve with.
Instructions to make Lentil and Tomato Soup 🌱:
- Thoroughly wash the lentils. Add to a pot of water. Bring to the boil and skim the froth that rises to the top. Rinse and add to the soup maker.
- Wash, peel and chop the vegetables and garlic. Add all ingredients to soup maker, switch on smooth setting and turn on. 20 minutes later - enjoy 🥣
Liquidise soup in blender, add salt and pepper to taste. Garnish with a swirl of cream, serve with. Aside from the healthy lentils and tomatoes, you will also need some stock. If you have stock in the freezer, now is the time to use it. Drizzle some cream on the soup, and serve it with a tossed green salad or crusty homemade bread to round out the meal.
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