Recipe of Award-winning Soup, December 2019

Soup, December 2019
Soup, December 2019

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, soup, december 2019. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Soup, December 2019 is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Soup, December 2019 is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook soup, december 2019 using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Soup, December 2019:
  1. Get 1/4 cup soup seasonings see my recipe
  2. Prepare As needed salt and ground black pepper
  3. Take 1 pound smoked ham
  4. Get 1 pound ground sirloin
  5. Prepare 1/3 pound chicken breast boneless and skinless
  6. Take 1-1/2 pound bok-choy
  7. Take 3 medium sized potatoes Yukon gold
  8. Prepare 3 cups sliced baby carrots
  9. Make ready 1-1/2 cup sliced celery
  10. Make ready 1 quart beef broth
  11. Prepare 1 teaspoon salt divided
  12. Take 1/3 cup red wine I used Cabernet sauvignon
  13. Prepare 15 ounces canned diced tomatoes
  14. Get 2 cups cooked cabbage see note below *
  15. Make ready 2 cups leftover cooked rice see note below *
  16. Prepare To taste hot sauce optional

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Steps to make Soup, December 2019:
  1. Wash the vegetables. Dice the potatoes and cut the carrots on a bias. Chop the bok-choy and celery.
  2. Brown the ground sirloin dice the ham and onions.
  3. To the pot you browned the beef in add the chicken and sauté till no longer pink. Add the salt and pepper. Add the ham and onions to the cooked chicken. Season the onion, with a bit of salt.
  4. Add the ground beef and season with a bit of salt and garlic. Add the broth and bring to a boil.
  5. Add the soup seasonings stir in. Add the cooked leftover rice, cabbage, and diced tomatoes. Add the bok-choy and celery, a little at a time to allow it to wilt. When all is added allow to come to a boil. *The cabbage and rice was some extra that wouldn't fit in my recipe The famous nutmeg casserole. *
  6. Add the carrots and potatoes. Measure the wine, then add in.
  7. Simmer till the potatoes and carrots are tender. Serve I hope you enjoy!!!

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So that is going to wrap it up with this special food soup, december 2019 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!