Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin chocolate chip bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Chocolate Chip Bread is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Pumpkin Chocolate Chip Bread is something which I have loved my entire life.

Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor. The days of bland pumpkin bread are behind us! When September rolls around, I have the sudden urge to make every quick bread known to man. This spicy pumpkin bread dotted with mini chocolate chips makes a fun seasonal treat.

To get started with this recipe, we have to prepare a few components. You can cook pumpkin chocolate chip bread using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Chocolate Chip Bread:

1. Make ready applesauce
2. Take sugar
3. Make ready eggs (beaten)
4. Make ready canned pumpkin
5. Take flour
6. Take flour
7. Prepare baking powder
8. Get cinnamon
9. Prepare nutmeg
10. Take salt
11. Take baking soda
12. Prepare water
13. Make ready mini chocolate chips
14. Get mini chocolate chips

All Reviews for Chocolate Chip Pumpkin Bread. This chocolate chip pumpkin bread is a favorite. This is a super moist loaf with a bright orange, not-too-dense crumb. A sprinkle of mini chocolate chips in the batter creates a contrast between the sweet, tender crumb of the bread and almost bitter chocolate.

Instructions to make Pumpkin Chocolate Chip Bread:

1. Preheat oven to 350
2. Combine applesauce and sugar
3. Add eggs and pumpkin
4. Sift together flour, baking flour, cinnamon, nutmeg, and salt
5. Add to pumpkin mixture
6. Mix baking soda and water
7. Stir in chocolate chips
8. Pour into a greased 9 x 5 loaf pan
9. Bake for 1 hour and 10 minutes

This is a super moist loaf with a bright orange, not-too-dense crumb. A sprinkle of mini chocolate chips in the batter creates a contrast between the sweet, tender crumb of the bread and almost bitter chocolate. Perfect amount of pumpkin and autumn spice flavor, just enough chocolate chips, and such a tender, moist crumb. Pumpkin Chocolate Chip Bread is an absolute fall must! It's brimming with that pumpkin and spice flavor we crave, it has the perfect amount of chocolate chips.

So that’s going to wrap it up for this exceptional food pumpkin chocolate chip bread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!