Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slow cooker buffalo chicken meatballs. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow cooker Buffalo Chicken Meatballs is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Slow cooker Buffalo Chicken Meatballs is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook slow cooker buffalo chicken meatballs using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow cooker Buffalo Chicken Meatballs:

1. Take 2 lbs ground chicken (I used partially frozen chicken breast and ground it in the food processor.)
2. Take 1 cup panko bread crumbs
3. Make ready 3/4 cup finely chopped celery
4. Get 3/4 cup Franks Buffalo wing sauce
5. Take 1/2 cup finely chopped onion
6. Make ready 2 eggs
7. Get 3 cloves finely minced garlic
8. Make ready 1 teaspoon salt
9. Make ready 1 teaspoon celery salt
10. Make ready 1/2 teaspoon pepper
11. Take 2 tablespoons vegetable oil
12. Get 1/4 cup melted butter
13. Get blue cheese dressing and ranch dressing for dipping

Instructions to make Slow cooker Buffalo Chicken Meatballs:

1. In a large bowl, mix chicken, bread crumbs, celery, 1/4 cup sauce, onion, eggs, garlic, salts and pepper. Mix to combine. Use wet hands (I prefer to use gloves) shape mixture into 1 1/2 inch balls. Makes about 30. - Refrigerate for 15-20 minutes to firm up for frying.
2. In large skillet, heat oil over medium high heat. Add 1/2 the meatballs; cook about 5 minutes until golden brown on all sides. Remove and place in 4 quart crockpot. Cook remaining meatballs and place in crockpot. Pour 1/4 cup sauce over all. Cover and cook on low for 3 hrs or until 165 degrees.
3. In small bowl combine melted butter and remaining sauce with whisk. Drizzle over meatballs. Toss gently to coat.
4. Serve with additional celery and dips.

So that is going to wrap this up for this exceptional food slow cooker buffalo chicken meatballs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!