Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato stuffed beetroot, spinach pumpkin caterpillar bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato stuffed beetroot, spinach pumpkin caterpillar bread using 20 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread:

1. Make ready whole wheat flour
2. Make ready all-purpose flour
3. Get active dry yeast
4. Get olive oil
5. Take salt
6. Take sugar
7. Make ready lukewarm water
8. Take spanich puree boiled and pureed
9. Take pumpkin puree boiled and pureed
10. Get beetroot puree boiled and pureed
11. Make ready For potato filling:
12. Take large potatoes boiled and mashed
13. Get Fresh beans
14. Prepare Salt
15. Take Red chilli powder
16. Take Oil
17. Prepare Cumin seed
18. Get Sauf
19. Prepare Garam masala
20. Get Turmeric powder

Instructions to make Potato Stuffed Beetroot, Spinach Pumpkin Caterpillar Bread:

1. In a big mixing bowl take lukewarm water add sugar and yeast to it add 2tbsp flour in it and keep it covered for 15min.
2. In a big mixing bowl take both flour make a dent in centre add salt to it.
3. Now add activated yeast and knead it properly for 10mins.
4. Now add oil to it and knead it again for 10mins.
5. Keep it aside for another 20mins.
6. Prepare potato filling it a wock add oil and let it come to heat add cumin seed and sauf to it.and saute it
7. Add turmeric powder and mashed potatoes and fresh bean to it add red chilli powder,salt garam masala and mix well.
8. After 20mins punch the dough
9. Now divide the dough in add puriess in seprate parts of dough And let one oart be white as it is.
10. Now role the white dough in log sheet arrange the diffrent dough strips as shown in image.
11. Now spread the potato filling on white portion.
12. Now pack the wihte portion with coloured portion.from one edge to another.
13. Give it a milk wash.
14. Bake it for 40-45 mins on 380degree.
15. Take it out brush butter over it.
16. Cut it and enjoy hot

So that is going to wrap it up with this exceptional food potato stuffed beetroot, spinach pumpkin caterpillar bread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!