Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, zucchini and bread dip. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Here's an award winning recipe for zucchini bread + zucchini bread muffins! Filled with brown sugar and cinnamon, you can't taste the zucchini! This is my family's favorite recipe for homemade zucchini bread. Once slice and you'll taste why!

Zucchini and Bread dip is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Zucchini and Bread dip is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have zucchini and bread dip using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini and Bread dip:

1. Take Fresh Zucchini (Julienned or French Cut)
2. Get Olive Oil pan Coating
3. Get Fresh Basil Leaves
4. Take Salt
5. Prepare Pepper
6. Prepare Full Fresh Tomato (Blue or Cherokee)
7. Make ready French Bread

Serve with vegetables, crackers, or bread. These zucchini bites have a perfectly crunchy outside that seals in all of the fantastic natural juiciness of zucchini. Next, dip them in the beaten egg mixture; they should be completely coated in egg. Transfer zucchini to the bread crumbs bowl and coat both sides of zucchini with.

Steps to make Zucchini and Bread dip:

1. In medium saute or frying pan add julienned zucchini strips at medium heat
2. Cover mixture in olive oil leaving about an inch in the pan
3. Salt and pepper lightly
4. Add fresh basil leaves twisted and pinched
5. Crush tomato over top of mixture
6. Stir and cover making sure zucchini is covered
7. Heat oven to 400 degrees
8. Heat bread 5-10 mins
9. Reduce heat and simmer 20 minutes (zucchini should be crisp not soggy)
10. Enjoy! Oil makes fantastic bread dip

Next, dip them in the beaten egg mixture; they should be completely coated in egg. Transfer zucchini to the bread crumbs bowl and coat both sides of zucchini with. Move over zucchini bread—our savory, Italian-ish (hello salty-licious parmesan cheese!), Greek-ish (hello tzatziki sauce for dipping!) crispy zucchini fritter recipe is here to Zucchini—or courgettes as they're known in France or the U. K.—are a relatively young type of squash, originally bred in Italy and. Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini.

So that is going to wrap this up for this exceptional food zucchini and bread dip recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!