Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet & sour braised pork. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet & Sour Braised Pork is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sweet & Sour Braised Pork is something which I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can cook sweet & sour braised pork using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet & Sour Braised Pork:

1. Prepare 500 g Pork shoulder
2. Get 3 Spring onion
3. Make ready 2-3 slices Ginger
4. Take 2 Star anise
5. Get 2 Bay-leaf
6. Get 1 Tablespoon Rice wine
7. Make ready 1 teaspoon White sesame
8. Prepare 1 teaspoon Sesame oil
9. Get Seasoning
10. Take 2 Tablespoons Cooking oil
11. Prepare 4 Tablespoons Caster sugar
12. Get 2 Tablespoons Shaoxing wine
13. Take 2 Tablespoons Soy sauce
14. Prepare 3 Tablespoons Vinegar
15. Make ready 300 ml Water

Instructions to make Sweet & Sour Braised Pork:

1. Cook pork in a pot of boiled water with rice wine for 5 minutes. Drain the pork and set aside.
2. Add oil and sugar in a pot to caramelise the sugar.
3. Add in the pork chunks and fry a bit.
4. Add in the remaining seasoning ingredients and water. Add in 2 spring onion, ginger, star anise and bay leaf. Bring it to boil first and then simmer for 40-50 minutes with the lid on. Before serving, add in sesame oil and sprinkle chopped spring onion and white sesame. Enjoy!!

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