Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, taiwanese 3 cup chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Taiwanese 3 Cup Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Taiwanese 3 Cup Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook taiwanese 3 cup chicken using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Taiwanese 3 Cup Chicken:

1. Get sesame oil
2. Get garlic cloves (sliced)
3. Take ginger (sliced)
4. Make ready dried red chilli (chopped) (optional)
5. Get Chicken thigh fillets
6. Make ready soy sauce
7. Prepare dark soy sauce
8. Make ready shaoxing wine
9. Take brown sugar
10. Get Thai basil (washed)

Instructions to make Taiwanese 3 Cup Chicken:

1. 1. Add the sesame oil and fry the garlic, ginger and chillies on medium heat for a few minutes
2. 2. Add the chicken and ensure it is covered with the oil and cook until it is browned on all sides
3. 3. Add the soy sauce, dark soy sauce, wine, sugar and give it a good stir
4. 4. Lower the heat and simmer until the sauce has reduced (approx 15 mins)
5. 5. Add the basil and cook for a further few minutes
6. 6. Serve immediately

So that is going to wrap this up for this exceptional food taiwanese 3 cup chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!