Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken skewers with spicy peanut sauce and fragrant rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken skewers with spicy peanut sauce and fragrant rice using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice:

1. Prepare chicken breasts, skinned or unskinned
2. Prepare soy sauce
3. Get garlic, peeled and grated
4. Make ready fresh ginger, peeled and grated
5. Take ground coriander
6. Prepare turmeric
7. Take tabasco sauce or cayenne pepper
8. Make ready honey
9. Take Peanut sauce:
10. Take crunchy peanut butter
11. Make ready soy sauce
12. Make ready lemon juice
13. Make ready sugar, I used Demerara for extra crunch
14. Prepare cayenne pepper
15. Make ready Fragrant rice:
16. Prepare basmati rice, rinsed then soaked in water for 30 minutes
17. Make ready celery seeds
18. Take sesame seeds
19. Prepare sultanas or raisins
20. Get turmeric
21. Take salt
22. Get carrot, grated

Instructions to make Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice:

1. Add the grated ginger and garlic, soy sauce, turmeric, coriander, cayenne pepper and honey in a bowl. Mix.
2. Cut the chicken into chunks and add to the bowl. Stir gently to coat all the chicken in the marinade.
3. Cover the bowl with plastic wrap, and leave for as long as you've got before cooking.
4. Make the peanut sauce by mixing all the ingredients together in a bowl. Cover and set aside. Rinse and soak the rice for 30 minutes.
5. Preheat the grill to high, thread the chicken on to the skewers.
6. To cook the rice, heat some oil in pan and add the celery seeds, sesame seeds, turmeric, cinnamon stick and raisins, stir for a few seconds then add the grated carrot.
7. Add the soaked, drained rice to the pan and sauté to coat and toast slightly, then add 400ml cold water, stir to mix then cover and turn the heat to the lowest setting.
8. While the rice is cooking cook the chicken for 4-5 minutes then turn, baste with marinade and cook for another few minutes until cooked through and slightly charred.
9. The rice is cooked when all the water has been absorbed. Fork through, then serve with the chicken and the peanut sauce. You could add some green beans if you wish, dressed with soy sauce and lemon juice.

So that is going to wrap it up with this special food chicken skewers with spicy peanut sauce and fragrant rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!