Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy bread pudding for breakfast. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. Ellen fine tuned this recipe for her family. this is how I fine tuned it for ours. Great recipe for Healthy bread pudding for breakfast. Good-for-you dessert for breakfast, made ahead in grab-and-go mason jars.

Healthy bread pudding for breakfast is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Healthy bread pudding for breakfast is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have healthy bread pudding for breakfast using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy bread pudding for breakfast:

1. Prepare bread
2. Take egg
3. Prepare milk
4. Make ready granulated sugar
5. Prepare salt
6. Take vanilla extract
7. Prepare salted butter
8. Get raisins
9. Take cooking spray

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Steps to make Healthy bread pudding for breakfast:

1. Prepare two small bowls with cooking spray or salted butter.
2. Buttered the slices bread and chop it to 4 parts (square)
3. To make the milk mixture ; Break the egg into a bowl, add vanilla extract, salt and 1 teablespoon of granulated sugar, stir it until combine. Then add the milk and mix well.
4. Pour little of the milk mixture into the bowls, put one part of chopped bread on it, add some raisin, pour again the milk mixture and repeat this process three times and then covered with bread on top, add 1 tablespoons of granulated sugar into each bowls and add some raisins.
5. Steam it about 10-15 minutes. Check it, If the bread pudding were raising and no liquid left, means it is done (:

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