Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan stuffed shells. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Parmesan Stuffed Shells is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chicken Parmesan Stuffed Shells is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken parmesan stuffed shells using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan Stuffed Shells:

1. Make ready 1 box jumbo pasta shells
2. Get 4 frozen breaded chicken patties
3. Prepare 1 jar spaghetti sauce
4. Prepare 15 oz. ricotta cheese
5. Take 1 (7.5 oz.) container Chive & Onion Cream Cheese Spread
6. Get 1 egg
7. Take 1/2 cup grated parmesan cheese
8. Prepare Seasonings: pepper, Italian sng., basil, oregano, garlic powder
9. Get 2 cups shredded mozzarella cheese

Instructions to make Chicken Parmesan Stuffed Shells:

1. Preheat oven to 400 degrees. Cook frozen chicken patties for 20 min flipping halfway through. Remove from oven to cool before chopping into bite size pieces. 1. Meanwhile, cook pasta as directed on package. Once cooked, drain in strainer and rinse with cool water. Set aside.
2. In a medium bowl, combine ricotta cheese, cream cheese spread, parmesan cheese, egg and seasonings of choice until well combined.
3. Grease a 9x13 dish and spread half of the jar of spaghetti sauce in bottom.
4. Fill shells with spoonful of cheese mixture and place in dish.
5. Press chicken pieces into shells.
6. Top with remaining spaghetti sauce.
7. Top with mozzarella cheese.
8. Bake for 20 minutes or until hot and bubbly.
9. Enjoy!

So that is going to wrap it up with this special food chicken parmesan stuffed shells recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!