
Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet, sour and tangy chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sweet and Sour Chicken is a typical dish you'll find at Chinese-American restaurants. I love the crispy, tangy flavor of this sweet and sour chicken recipe! Sweet and sour is a generic term that encompasses many styles of sauce, cuisine and cooking methods. Cook the chicken in the lemon juice and minced garlic.
Sweet, sour and tangy Chicken is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Sweet, sour and tangy Chicken is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have sweet, sour and tangy chicken using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet, sour and tangy Chicken:
- Prepare 1/2 cup lemon juice
- Make ready 500 gr diced chicken breast
- Get Jar fave sweet and sour sauce
- Get 1-2 tablespoon minced garlic
- Get 2 x steam pack of mixed veggies
- Make ready Rice to serve on top of, I use about 1 cooked cup per person
How to cook Sweet and Sour Chicken. Make the breading: Combine the salt, pepper, all purpose flour and cornstarch. Heat the oil in a large frying pan or wok until hot. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce.
Instructions to make Sweet, sour and tangy Chicken:
- Cook the chicken in the lemon juice and minced garlic
- Drain half the liquid from frying pan
- Add jar of sweet and sour sauce and vegetables
- Cook for further 15mins on low heat
- Cook rice how you like it, then serve chicken on top of rice
Heat the oil in a large frying pan or wok until hot. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but don't live in China, chances are you've tried this dish before. Meaning, it's actually more Western than Chinese! And sweet and sour chicken balls are a very popular entree on a Chinese menu.
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