
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, juicy & creamy baked apple bread pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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To begin with this recipe, we have to prepare a few ingredients. You can have juicy & creamy baked apple bread pudding using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Juicy & Creamy Baked Apple Bread Pudding:
- Take Apple (Jonathan apples if you have them)
- Get Sliced bread
- Prepare ●Egg
- Get ●Milk
- Prepare ●Sugar
- Take ●Cinnamon powder
- Take Butter
- Get Haagen Dazs ice cream (vanilla)
- Prepare as much (to taste) Maple syrup
Steps to make Juicy & Creamy Baked Apple Bread Pudding:
- Preheat the oven to 200℃. Add the ● ingredients to a bowl and mix well. Cut the bread into bite-sized pieces and add them to the bowl, letting them soak in the liquid.
- Cut off the top of the apple (to use as a lid). Using a knife or spoon, scoop out the inside of the apple. Remove the core and cut the fruit into small pieces. Add the apple pieces to the bowl from step 1.
- Using a toothpick or a fork, prick holes all over the surface of the apple.
- Fill the apple from step 3 with the filling from step 1. Top with butter and cover with the apple lid. Place in a heatproof dish and bake in the oven for 40 minutes.
- When done baking, top with ice cream and drizzle on some maple syrup. Enjoy hot with the cold ice cream.
So that’s going to wrap this up with this special food juicy & creamy baked apple bread pudding recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!