Recipe of Favorite My Chicken and Mango in Sweet 'n' Sour Sauce 😚

My Chicken and Mango in Sweet 'n' Sour Sauce 😚
My Chicken and Mango in Sweet 'n' Sour Sauce 😚

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my chicken and mango in sweet 'n' sour sauce 😚. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Chicken and Mango in Sweet 'n' Sour Sauce 😚 is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. My Chicken and Mango in Sweet 'n' Sour Sauce 😚 is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my chicken and mango in sweet 'n' sour sauce 😚 using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Chicken and Mango in Sweet 'n' Sour Sauce 😚:
  1. Make ready Breasts Chicken Cut into chunky Pieces
  2. Make ready large Onion cut into Chunky Pieces
  3. Make ready Red Sweet Pepper cut chunky
  4. Prepare cubed cut Mango
  5. Make ready SAUCE………
  6. Make ready Ketchup
  7. Prepare Soy Sauce
  8. Take Light brown packed Sugar
  9. Make ready Rice Vinegar
  10. Prepare Pineapple juice
Steps to make My Chicken and Mango in Sweet 'n' Sour Sauce 😚:
  1. Add a little oil to a pan and fry the chicken until cooked on medium so it does not brown too much. When cooked add the onions toss it all around for 2 minutes on medium heat. Just fry until the onions are opaque in colour.
  2. Turn the chicken and onion off and set aside.
  3. To make the Sauce…… add the Tomato ketchup to a saucepan. Then the Soy Sauce
  4. Next add the brown sugar and then the rice vinegar next add the pineapple juice.
  5. Add to the heat and stir to mix and stir continuously until boiling.then add to the chicken and onion. Stir bring to the boil then turn heat down and simmer for 5 minutes.
  6. Next add the mango and sweet pepper stir and serve with Rice or Chips.

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