Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pecan pie bread pudding. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pecan Pie Bread Pudding, recipe combination of bread pudding and pecan pie. homemade baked dessert. Pecan Pie Bread Pudding is actually Pecan Pie without the crust. Instead, the filling is poured over delicious bread pudding and baked to perfection! FULL RECIPE BELOW: We can't stop raving about this bread pudding recipe with a bit of a Southern twist.

Pecan pie bread pudding is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Pecan pie bread pudding is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pecan pie bread pudding using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pecan pie bread pudding:

1. Get day old French bread
2. Prepare milk
3. Make ready half and half
4. Make ready eggs (lightly beaten )
5. Make ready vanilla
6. Make ready salt
7. Take butter (softened )
8. Get chopped pecans
9. Prepare granulated sugar
10. Prepare brown sugar, packed

This pecan pie bread pudding is really easy to make. This bread pudding is amazing in so many ways. I know there are pecan pie bread pudding recipes out there, but this one with the rum is just over the top ahhhh-mazing! Rich buttery taste and warm rum flavor (I also tried it with bourbon and it was just as good!). · this pecan pie bread pudding is AHHMAZING! rich, decadent and boozy, this bread pudding recipe is a dang good dessert recipe! #breadpudding #dessertrecipe #desserts #whatsfordessert #holidaydessert.

Steps to make Pecan pie bread pudding:

1. Preheat oven 350°f
2. Cube bread, put in large bowl and set aside
3. Beat eggs, milk, half and half, sugar, salt, and vanilla together. Pour over bread, and let sit 5-10 minutes
4. In another bowl combine, with a fork, butter, brown sugar, and pecans. Will be like wet sand when done.
5. Pour half of the bread mixture into 8x8 pan
6. Top with half of the pecan mixture
7. Spoon remaining bread mixture over and top with remaining pecan mixture. Press into pan slightly. Pan will be really full
8. Place on pan on cookie sheet (with raised edges) in case of boil over. Bake for 45-55 minutes. Center will be slightly wiggly but will set as it cools.

I know there are pecan pie bread pudding recipes out there, but this one with the rum is just over the top ahhhh-mazing! Rich buttery taste and warm rum flavor (I also tried it with bourbon and it was just as good!). · this pecan pie bread pudding is AHHMAZING! rich, decadent and boozy, this bread pudding recipe is a dang good dessert recipe! #breadpudding #dessertrecipe #desserts #whatsfordessert #holidaydessert. This pecan pie bread pudding is a New Orleans style dessert that's sorta like a melding of pie and pudding served with caramel sauce and an exceptionally indulgent bourbon vanilla ice cream instead of traditional bourbon sauce. Pecan pie bread pudding has recently become a new favorite of mine. And if Manservant's vote counts, I think it has become one of his, too.

So that’s going to wrap this up for this exceptional food pecan pie bread pudding recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!