Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate cranberry bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Delight guests with White-Chocolate and Cranberry Bread Pudding. This yummy dessert is an extra-special way to end a memorable meal! Spread half of bread in dish, overlapping. THRIVE Cranberries make this a truly unique treat for that sweet tooth!

Chocolate cranberry bread pudding is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chocolate cranberry bread pudding is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate cranberry bread pudding using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate cranberry bread pudding:

1. Get eggs
2. Take cream
3. Get milk
4. Make ready sugar
5. Take orange zest
6. Prepare cranberries or any dried fruit
7. Get chocolate chips
8. Get of bread pieces
9. Take cinnamon

This pudding, inspired by the highly delicious White Chocolate Bread Pudding at the Palace Cafe, has the soul of a New Orleans bread pudding. But it's gussied up for the season with cranberries, which add a wonderful tart contrast to the white chocolate in the butter and cream-rich custard, and a. Remember when I declared that November should be Cranberry Month? Well, clearly I took my own statement very seriously.

Steps to make Chocolate cranberry bread pudding:

1. preheat oven 350
2. Soak all ingrediences except cream in large bowl for 15 minutes.
3. Pour mixture into greased casserole dish.
4. Bake for 45 minutes until browned and set in middle.
5. Whip cream with maple syrup until soft peaks form and top when serving.

Remember when I declared that November should be Cranberry Month? Well, clearly I took my own statement very seriously. This Chocolate-Cranberry Bread Pudding comes from Alice Medrich's cookbook, A Year in Chocolate. Be the first to review this recipe. Add cranberries (along with the dark chocolate & orange zest, if using) & stir once again before pouring the entire mixture into the prepared baking dish, making sure that the cranberries are well-distributed.

So that’s going to wrap this up for this exceptional food chocolate cranberry bread pudding recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!