Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, sausages with roasted vegetables in a tomato sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
This is one of the few sauce recipes that I deem worthy of homegrown tomatoes. Thanks to Squarespace for sponsoring this video. This vegetable spaghetti sauce is made with fresh summer vegetables and basil. Use fresh or canned tomatoes in this delicious pasta sauce.
Sausages with roasted vegetables in a tomato sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Sausages with roasted vegetables in a tomato sauce is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have sausages with roasted vegetables in a tomato sauce using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sausages with roasted vegetables in a tomato sauce:
- Get 2 aubergines
- Make ready 2 peppers
- Get 6 sausages
- Make ready 1 celery stick
- Get 1 garlic
- Make ready 1 can chopped tomatoes
- Get 1 tbsp white wine vinegar
- Get 1 tsp sugar
- Make ready 1 tbsp capers
- Prepare Salt and pepper
Chopped vegetables are placed in a casserole dish with sausage. Why Oven-Roast Tomatoes for Tomato Sauce? If you want to get more flavor from your tomatoes, roasting them Properly stored in an air-tight container like a mason jar or sealable bag, homemade tomato sauce can be Then I browned some italian sausage and ground beef and added the sauce. Roasted vegetables and sausage is simple to make, nutritious and wonderfully delicious.
Instructions to make Sausages with roasted vegetables in a tomato sauce:
- Heat oven to 220oC
- Cut aubergines in half, then into 5 strips, then into ~2cm cubes
- Cut the peppers into bite size pieces
- Add the aubergines and peppers into a bowl with 1tbsp of olive oil. Mix then place on a baking tray. Cook for 20mins
- Grill the sausages
- Wash and finely chop the celery. Peel and slice the clove of garlic. Fry with 1tbsp olive oil and pinch salt and pepper
- Add chopped tomatoes, 1/4 can water, 1/4tsp salt, 1 tsp sugar, the capers, 1tbso white wine vinegar and simmer for 15min
- When the vegetables and sausages are done add them to the sauce, cutting the sausages into 2cm slices
- Serve with rice or cuscus
If you want to get more flavor from your tomatoes, roasting them Properly stored in an air-tight container like a mason jar or sealable bag, homemade tomato sauce can be Then I browned some italian sausage and ground beef and added the sauce. Roasted vegetables and sausage is simple to make, nutritious and wonderfully delicious. Drizzle the olive oil mixture over the vegetables & sausage on the sheet pan and toss everything to coat. Roasted Slow Cooker Tomato Sauce method punches up the flavor in homemade tomato sauce! This recipe is easy and healthy!
So that’s going to wrap this up for this special food sausages with roasted vegetables in a tomato sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

