Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, boiled rice with mince pork. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cooked Jasmine brown rice•Thai garlic•Mince pork•thin slide Pork liver•Light soy sauce•Salt•Coriander roots•Pork bouillon. Minced pork rice is a rice dish that is commonly seen throughout Taiwan and Southern Fujian. The flavor may vary from one region to another, but the basic ingredients remain the same: ground pork marinated and boiled in soy sauce served on top of steamed rice. It is a type of gaifan dish.

Boiled rice with mince pork is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Boiled rice with mince pork is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook boiled rice with mince pork using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Boiled rice with mince pork:

1. Make ready Cooked Jasmine brown rice
2. Make ready Mince pork
3. Take thin slide Pork liver
4. Prepare Light soy sauce
5. Make ready Salt
6. Get Coriander roots
7. Take Dried chopped shiitake mushrooms
8. Make ready Pork bouillon
9. Prepare Thai garlic
10. Get chopped coriander leaves
11. Prepare Pepper powder
12. Make ready Water

It's also just about the least. Boiled rice with mince pork, Congee in white bowl. Rice porridge, rice gruel or congee with pork, egg, sliced ginger and vegetable. Whisk till the water goes cloudy.

Steps to make Boiled rice with mince pork:

1. Pound the garlic with the skin on till small. Oil in the pan then fries it until they turning crisp and golden.
2. Soak Shiitake mushrooms in the water until they're soft then cut into a thin pieces.
3. Put water in the pot following with coriander roots, pork bouillon, light soy sauce, salt and Shiitake mushrooms. Boil it for 10-15 minutes.
4. After that put the mince pork and pork liver into the pot and stir everything together. Boil until the pork cooked.
5. When the Pork is cooked, transfer the cooked rice from the rice cooker into the pot. Stir and boil it for 5 minutes. Taste and seasoning with salt if needed.
6. On the plate, sprinkle with fried garlic, pepper powder and chopped coriander leaves. Enjoy🌿

Rice porridge, rice gruel or congee with pork, egg, sliced ginger and vegetable. Whisk till the water goes cloudy. On the hob: Scoop the pork out of the pan onto a plate and set aside. Minced Pork Rice with other common Taiwanese dishes. Minced Pork Rice (Traditional Chinese: 滷肉飯 pronounced as "Lu Rou Fan" in mandarin and "Lo Ba Bung" in Min-Nan dialect) is a Taiwanese-style Donburi (rice covered in sauce) commonly seen throughout Taiwan and southern Fujian province.

So that’s going to wrap it up with this exceptional food boiled rice with mince pork recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!