Recipe of Any-night-of-the-week Monkey Bread - Cinnamon & Sugar baked doughnut holes

Monkey Bread - Cinnamon & Sugar baked doughnut holes
Monkey Bread - Cinnamon & Sugar baked doughnut holes

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, monkey bread - cinnamon & sugar baked doughnut holes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Monkey Bread - Cinnamon & Sugar baked doughnut holes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Monkey Bread - Cinnamon & Sugar baked doughnut holes is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have monkey bread - cinnamon & sugar baked doughnut holes using 5 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Monkey Bread - Cinnamon & Sugar baked doughnut holes:
  1. Prepare 1/2 cup Sugar
  2. Make ready 1/4 cup Cinnamon
  3. Get 1 can Homestyle Biscuits
  4. Prepare 2 cup Powdered sugar
  5. Make ready 1/4 cup Milk
Instructions to make Monkey Bread - Cinnamon & Sugar baked doughnut holes:
  1. Preheat oven per directions on biscuit can
  2. Set a side powdered sugar and milk
  3. Mix sugar and cinnamon in a bowl
  4. Cut each biscuit into 4s
  5. Pour half of the cinnamon and sugar mixture on a plate
  6. Role each biscuit in mixture and place so they are touching on a nonstick baking sheet
  7. Pour more mixture onto plate as needed (place leftover in a ziplock for next time)
  8. Place biscuits in oven and cook per directions on biscuit can
  9. Now mix powdered sugar and milk to make a glaze
  10. If glaze is to wet add more powered sugar if it is to dry add more milk
  11. When biscuits are done remove from oven and let cool 5 min then pour glaze evenly over them
  12. Serve and enjoy

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