Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tomato noodle soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tomato Noodle Soup is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tomato Noodle Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook tomato noodle soup using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Noodle Soup:
- Prepare 2 cooked egg noodle nests, drained
- Take Cooking oil
- Get 2 tbsp ginger root, minced
- Take 1 onion, thinly sliced
- Get 4-5 garlic cloves, minced
- Take 6 oz vegetarian chicken, sliced
- Take Dash paprika
- Prepare Dash five spice
- Take 4-5 sprigs fresh lemongrass
- Take 4 tbsp tomato paste
- Prepare 5 cups stock
- Prepare 1 cup radish, cubed
- Get 6-8 pieces fried tofu
- Take 1/2 cup fresh tomatoes
- Make ready 2 carrots, diced
- Prepare 3 tbsp fish sauce
- Get 1 tbsp soy sauce
- Prepare 1 cup water
- Prepare basil & scallions (optional)
Instructions to make Tomato Noodle Soup:
- Saute onions, garlic, lemongrass, and ginger. Add spices and stir in chicken slices. Add tomato paste to mixture and heat until color deepens.
- Add remaining ingredients and bring to a boil. Reduce heat and simmer until vegetables are cooked.
- Pour over cooked egg noodles. *Serve with basil and scallions.
So that’s going to wrap it up for this special food tomato noodle soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
