Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rice pudding: (chawal ki kheer). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Rice Pudding: (Chawal ki Kheer) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Rice Pudding: (Chawal ki Kheer) is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook rice pudding: (chawal ki kheer) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rice Pudding:

(Chawal ki Kheer):

1. Make ready 1 cup rice, soaked in water 2-3 hours or all night
2. Take 1 litre whole milk
3. Prepare 5-6 cardamom pods
4. Make ready sugar to taste
5. Take 300 ml double cream
6. Take Almonds and pistachio silvered

Instructions to make Rice Pudding:

(Chawal ki Kheer):

1. Boil your rice until it is mushy - this is at least 10 minutes of active boiling
 - Take a wide bottomed steel pot (NOT Non-stick) to bring your milk to a simmer. - - Lightly crush the cardamom pods and add them to the milk, keep the temperature low,
2. Once the rice is mushy, drain most of the water and then mash it up with potato masher or grind with hand blender. 
 - Add grind rice to the milk mixture along with the sugar. Mix well. - - Cook on low heat a gentle simmer for an hour or more then hour. The milk will scald at the bottom of the pan but should not burn. Stir with a rubber spatula every now and then to check.
3. The kheer will cook down quite a bit in this time, add cream and mix well taste sugar and add more if desired. 
 - Garnish with nuts or plain.  - Chill in refrigerator 2-3 hours. - Enjoy !!!
4. ✅NOTES: - - The kheer cooks beautifully at a low temperature, and requires little babysitting. Turn the heat up and you are on continue stirring.

So that’s going to wrap it up for this exceptional food rice pudding: (chawal ki kheer) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!