Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, japanese curry with rice. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Japanese Curry With Rice is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Japanese Curry With Rice is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have japanese curry with rice using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Japanese Curry With Rice:

1. Take 2 tablespoons cooking oil (I use olive oil)
2. Take 500 grams diced lamb
3. Make ready 1 large onion, thinly sliced
4. Take 4 blocks S & B Golden Curry Sauce (small size)
5. Take 2 carrots, cut according to taste
6. Get 2 large potatoes, cut into cubes
7. Take Steam Basmati rice for serve (can use other rice or noodles)

Instructions to make Japanese Curry With Rice:

1. Heat the oil in a skillet or frying pan over medium heat.  Saute the onions until they are half wilted, add the meat and saute for about 5 minutes then add the potatoes and carrots, stir until evenly distributed.
2. Add about 600ml of liquid chicken stock and bring to a boil.  Reduce heat, cover and simmer until all ingredients are tender, about 15 minutes.
3. Finally, turn off the heat, break the S & B GOLDEN into pieces and put them in the pan.  Stir until the curry mixture is completely melted.  Simmer for about 5 minutes and stir constantly.  Until completely blended.
4. Served with hot basmati rice and sprinkled with coriander leaves, Japanese Curry is ready to eat for today's dinner.

So that is going to wrap it up with this exceptional food japanese curry with rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!